Centers for Public Health Education and Outreach
http://cpheo.sph.umn.edu/
612-626-4515
Course Schedule
| Week 2 |
Monday June 1 |
Tuesday June 2 |
Wednesday June 3 |
Thursday June 4 |
Friday June 5 |
| Food Safety: Risk Assessment -Craig Hedberg and Donald Schaffner |
Registration 7:30 - 9am |
8am - 12pm |
8am - 12pm |
8am - 12pm |
|
|
9am - 12pm |
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| Global Food Safety Systems Leadership
-William Hueston |
9am - 12pm |
9am - 12pm |
8am - 12pm |
8am - 12pm |
|
| Incident Management Systems: The Public Health Role
-Jane Braun |
9am - 12pm |
9am - 12pm |
8am - 12pm |
8am - 12pm |
|
| Introduction to GIS
-Petra Noble and David Van Riper |
9am - 12pm |
9am - 12pm |
8am - 12pm |
8am - 12pm |
|
| Public Health Accreditation Review Course
-Patricia Todd |
9am - 12pm |
8am - 12pm |
8am - 12pm |
8am - 12pm
|
8am - 12pm |
| Surveillance of Zoonotic Pathogens
-Scott Wells |
9am - 12pm |
9am - 12pm |
8am - 12pm |
8am - 12pm |
|
| Women's Mental Health
-Bernard Harlow and Unnur Valdimarsdottir |
9am - 12pm |
8am - 12pm |
8am - 12pm |
8am - 12pm |
|
| Born a Girl: Global Women's Health
-Wendy Hellerstedt and Karthik Srnivasan |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Designing and Implementing New Internet-Based Technologies for Public Health
-Colleen Monahan and Kevin Harvey |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Food Safety Systems in a Global Food Market
-E.G.M. (Ed) Van Klink |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Food Safety: Risk Management
-Craig Hedberg and Dane Bernard |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Food System Defense: Vulnerabilities in the Food System
-Shaun Kennedy, Don Kautter and Bill Dorsey |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Motivational Interviewing: Strategies to Effect Behavioral Change
-Joän Patterson |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Public Health Law (week 2 of 2)
-Anne Barry |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Topics in Infectious Disease: Infection Control in Countries with Limited Resources
-Carol O'Boyle |
1 - 5pm |
1 - 5pm |
1 - 5pm |
1 - 4pm |
|
| Global Food Systems: Produce
-Carlota Medus and Nicole Neeser |
6 - 8pm |
7:30am - 5pm |
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| One Health: Opportunities and Challenges at the Convergence of Human, Animal and Environmental Health
-Lonnie King |
6 - 8pm |
8am - 5pm |
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| Reintegrating Physical Activity and Healthy Eating into Organizational Routine: Opportunities for Intervening
-Antronette (Toni) Yancey and Jamie Stang |
8am - 5pm |
8am - 5pm |
For More Information
Contact the Centers for Public Health Education and Outreach
612-626-4515
cpheo@umn.edu
http://cpheo.sph.umn.edu